The 14th Annual Matters of the Mind Luncheon with Chef Bryant Terry
Creating a Healthy, Just, and Sustainable Future
Thursday, October 13, 2016
11:30 AM – 1:30 PM
Gateway High School
Chef, food justice activist, critically-acclaimed author, and James Beard Leadership Award-winner, Bryant Terry will be serving as our 2016 Luncheon speaker.
Currently the Chef-in-Residence at the Museum of African Diaspora (MoAD), Bryant Terry has spent the past ten years working to build a more just and sustainable food system. Using cooking as a tool to illuminate the intersections between poverty, structural racism, and food insecurity, he imparts the wisdom of a food movement with an inspiring vision of the future.
Each year, the highly popular Matters of the Mind Luncheon offers guests a unique opportunity to see inside Gateway High School and hear from faculty and students about the inspiring and leading-edge work they are doing.
Contact Anna Heidinger, Director of Development and Outreach, at firstname.lastname@example.org or (415) 749-3600 for more information.